A cake full of vitamins

If the cake itself is called carrot cake, and there are good 4 or 5 carrots grated into the batter, it must have a high density of vitamins and all the good stuff*, right?

IMG_5010.JPG

* with “all the good stuff” I actually intend sugar, butter and cinnamon 😉

I don’t suppose it’s too healthy after all, but I love it! Theres nothing quite as comforting as a moist and spicy cake with a soft and sweet glaze. *hach*  It reminds me of London, where I learned the recipe, baked it a thousand times and perfected it to my taste. 🙂

XX, Angie

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s