Our new favouritest thing!

Today me and Gozo met up with Isa and Diego for fancy Sunday brunch at Barnyard. And it is officially our new favouritest thing to do! 😉

Since Gonzo left Barnyard in December, we haven’t been back there, so everyone was super happy to see him and he only spent about half the time having breakfast with us – he was too busy saying Hi to everyone and checking if everything’s still running without him.
And I guess the overwhelming joy of his former workmates channelled back to the kitchen – as we didn’t order about half of the food and drinks that ended up on our table! 😀

For starters we shared waffles and brioche with home-made hibiscus and Marco Polo (yes, that’s a fruit) jam, warm cornbread with butter and honey and avocado on toast. For “mains” Gonzo had the black pudding with chorizo, potatoes and fried egg, Isa had amazing greek yoghurt with hazelnuts and real honeycomb and me and Diego both had the smoked salmon and scrambled eggs on brioche. We also had carrot, mango and orange blossom smoothie and watermelon juice. It was delicious!
Honestly, I don’t know if I ever had such a fancy breakfast before! And comparing the list of things we had to the menu – I think we had at least one of each! And in the end, they brought us Prosecco! 😀


After a very long and exhausting brunch, Gonzo had to go home to get some editing done and I went to have a lovely long and sunny walk in colourful Soho.

What a good Sunday!

Hope you had an amazing weekend as well!
XX, Angie