Astariomaria Cossileffi

Hey guys!

So… we’re working on this uni project right now which is all about applying our SEO skills. In other words: we’ve been split into project groups and had to create a blog from scratch. Once every group had a brand new, totally randomly titled blog (well, we might have had a bit of a strategy here…) our prof gave us the made up name of Astariomaria Cossileffi, which has absolutely zero results in the Google research.
The aim of the project is to fill our blog with content about this mystery man and get it ranked as high as possible in the search results of Google – within three weeks. On the 14th of December, our prof will type in the fantastic name into Google and the group of the top result will win extra points for the exam. Are you still following me? 😉

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So anyway, this is our blog: https://quelgiornoincui.wordpress.com if you’r interested in our blog, the life of Astariomaria Cossileffi or simply want to support our aim to win, have a look and perhaps share it on other channels.

As always,

XX, Angie

Autumn flavours

No, I don’t mean the smell of new books, notepads, pens and pencils. Although I did stock up my “school” supplies in order to be properly prepared for a new year of uni! Buying stationary is just the best of the whole “back to school” season – I don’t see why university students should miss out on the pleasure?! 😀
We have just finished “the last first week of classes for the rest of our lives” (cit. Giulia 2017). Things are starting to fall into place and I’m picking up my little routine again. We’re all a bit melancholic about the last year of the masters, but also excited and thrilled, curious and anxious – mostly about the dreading task of writing the thesis…

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With things starting to normalise after the holidays, I’ve also started baking again. Here’s my first autumnal bake this year, with lots of butter, cinnamon and an extra dash of rum (as always): a lovely spiced apple tart.

XX, Angie